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Scientific Studies

Garlic (Allium sativum)

Garlic (Allium sativum)

04.01.2016

Garlic (Allium sativum) is an edible plant used as a food and spice. In folk medicine is considered, along with onions, a real drug because it’s rich content of vitamins and minerals.

Daily administration of garlic extract (Allium sativum) for a period of 3 Months prevents cold.

Since ancient times was known as a method of combating various diseases and later was discovered it has antimicrobial and antiviral properties that diminish the cold.

In the last 15 years, there have been more than 200 clinical and laboratory research about the therapeutic effects of garlic, an untouchable record for any other herb in the world.

Garlic, besides having an effect of strengthening immunity, it contains substances that destroy or slow down the multiplication of influenza viruses.

Being part of the formula of FluEnd capsules, garlic helps in the normal functioning of the immune system and helps maintaining a healthy respiratory system.

In cold, FluEnd garlic capsules has significant effect in mitigating common cold, such as respiratory catarrh, headache, rapid heart rate and has antibacterial and antiviral effect.

Also garlic in the FluEnd’s capsules has a decongestant and antiseptic effect, increases the immunity and treats diseases of the respiratory system.

Treatment with capsules FluEnd significantly reduce healing time.